Pin It A playful, eye-catching jar layered with bold meats, cheeses, veggies, and crunchy surprises—perfect for parties or snacking with a wild twist.
When I first made these charcuterie jars for a game night they were instantly the center of attention. Every layer sparks curiosity and flavor, making everyone dig in with excitement.
Ingredients
- Spicy salami: 4 slices, rolled or folded
- Smoked ham: 4 slices, rolled or folded
- Prosciutto: 4 slices, folded
- Manchego cheese: 60 g, cubed
- Sharp cheddar: 60 g, cubed
- Mozzarella balls: 60 g
- Cherry tomatoes: 8
- Pitted green olives: 8
- Cornichons: 8 small pickles
- Roasted red peppers: 1/4 cup, sliced
- Grissini breadsticks: 8, broken in half
- Mixed nuts: 1/2 cup (almonds, cashews, pecans)
- Seasoned pretzel bites: 1/2 cup
- Seedless red grapes: 1/2 cup
- Dried apricots: 1/2 cup
- Fresh basil leaves: for garnish
- Whole-grain mustard: 4 tbsp
- Honey: 4 tsp
Instructions
- Prepare jars:
- Get four large mason jars or clear tumblers ready for assembling.
- Layer meats:
- Roll or fold each slice of spicy salami, smoked ham, and prosciutto; arrange at the bottom of each jar.
- Add cheeses:
- Layer cubes of manchego, cheddar, and mozzarella balls above the meats.
- Include veggies:
- Add cherry tomatoes, pitted green olives, cornichons, and roasted red pepper slices for color and flavor.
- Crunchy additions:
- Insert grissini breadsticks, mixed nuts, and seasoned pretzel bites for texture and crunch.
- Sweet layer:
- Tuck seedless red grapes and dried apricots along the sides for a burst of sweetness.
- Garnish:
- Top with fresh basil leaves for a fragrant finish.
- Serve extras:
- Add a dollop of whole-grain mustard and a drizzle of honey to each jar, either on top or served on the side for dipping.
Pin It Making these for family picnics always draws smiles and surprises. Kids and adults alike love uncovering each tasty layer and sharing extra pretzel bites with each other.
Required Tools
All you need are 4 large mason jars or clear tumblers, small knives for cutting cheese, and small spoons for serving mustard or honey.
Allergen Information
These jars contain dairy, nuts, and gluten—double-check packaging for cross-contamination warnings if needed. They may also include traces of mustard.
Nutritional Information
Each jar offers about 430 calories, 25 g fat, 32 g carbs, and 19 g protein for a robust and filling snack.
Pin It Just before serving, drizzle honey for a glossy finish. These chaos jars make every party pop with bold flavor and personality.
Recipe FAQs
- → Can I substitute the meats used?
Yes! Swap spicy salami, ham, or prosciutto for turkey, pepperoni, or your favorite meat for variety.
- → Is this suitable for vegetarians?
Omit meats and add extras like marinated artichoke hearts or roasted chickpeas for a vegetarian-friendly jar.
- → Does it need to be served cold?
Chilling before serving keeps everything fresh. Store jars in the fridge until ready to enjoy.
- → What beverages pair well?
Crisp rosé or a refreshing lager enhance the savory and sweet notes of the charcuterie jar.
- → What allergens should I be aware of?
Contains dairy, nuts, and gluten. Always check ingredient labels for hidden allergens or cross-contamination.
- → How far in advance can I make these jars?
Prepare up to a day ahead. Keep refrigerated and add basil, mustard, and honey just before serving for best taste.