Pin It A festive and crowd-pleasing appetizer platter featuring roasted turkey, assorted cheeses, crackers, and seasonal accompaniments, perfect for Thanksgiving gatherings.
This turkey cheese and cracker board is always a hit at our Thanksgiving gatherings, bringing everyone together to snack and share stories.
Ingredients
- Proteins: 200 g (7 oz) roasted turkey breast, thinly sliced
- Cheeses: 120 g (4 oz) sharp cheddar cheese, cubed, 120 g (4 oz) gouda cheese, sliced, 120 g (4 oz) brie cheese, sliced
- Crackers & Breads: 200 g (7 oz) assorted crackers (e.g., whole wheat, multigrain, butter), 80 g (3 oz) breadsticks
- Fruits & Nuts: 1 cup seedless red grapes, 1 cup dried cranberries, 1 apple, sliced, 1/2 cup pecans
- Accompaniments: 1/2 cup cranberry sauce, 1/3 cup whole grain mustard, Fresh rosemary sprigs, for garnish
Instructions
- Step 1:
- Arrange the turkey slices in a fan or circular pattern on a large serving board or platter.
- Step 2:
- Place cheese varieties in separate sections, spacing them evenly around the turkey.
- Step 3:
- Fill in empty spaces with crackers and breadsticks, stacking them neatly.
- Step 4:
- Add clusters of grapes, apple slices, dried cranberries, and pecans in between the meats and cheeses.
- Step 5:
- Spoon cranberry sauce and mustard into small bowls or ramekins place on the board.
- Step 6:
- Garnish with fresh rosemary sprigs for a festive touch.
- Step 7:
- Serve immediately ensuring all items are easily accessible for guests.
Pin It Our family loves gathering around this board while sharing stories and laughter during the holidays.
Required Tools
Large serving board or platter, small bowls or ramekins, cheese knife, paring knife
Allergen Information
Contains Milk (cheese), Wheat (crackers, breadsticks), Tree nuts (pecans). May contain Eggs, depending on cracker brand. Always check product labels for hidden allergens.
Nutritional Information
Calories: 320, Total Fat: 16 g, Carbohydrates: 28 g, Protein: 16 g per serving
Pin It This board can be customized easily to suit any occasion with your favorite meats, cheeses, and accompaniments.
Recipe FAQs
- → What cheeses complement roasted turkey on a platter?
Sharp cheddar, gouda, and brie offer a balanced combination of flavors that pair well with roasted turkey’s savory notes.
- → How can I arrange the platter for a visually appealing presentation?
Arrange turkey slices in a circular or fan pattern, place cheeses in separate sections, and fill gaps with crackers, fruits, and nuts for a balanced look.
- → Can I substitute the turkey with other proteins?
Yes, smoked chicken or ham work well as alternatives and maintain the platter’s flavor harmony.
- → What accompaniments enhance the flavor of this board?
Cranberry sauce and whole grain mustard add tang and depth, while fresh rosemary sprigs provide aromatic garnish.
- → Are there gluten-free options for this platter?
Using gluten-free crackers and breadsticks allows you to adapt the board to gluten-free dietary needs.