Pin It A stunning, harvest-inspired appetizer platter featuring golden wheat crackers, artisanal cheeses, fresh fruits, and savory accompaniments—perfect for gatherings and celebrations.
This platter is one of my go-to options for easy entertaining and always impresses guests with its colorful and balanced presentation.
Ingredients
- Golden Wheat Crackers: 200 g golden wheat crackers
- Whole Wheat Baguette: 100 g, sliced
- Aged Cheddar: 120 g, sliced
- Brie: 100 g, sliced
- Gouda: 100 g, cubed
- Red Grapes: 1 bunch
- Apple: 1, thinly sliced
- Pear: 1, thinly sliced
- Figs: 2, quartered (optional, seasonal)
- Roasted Almonds: 60 g
- Marinated Olives: 50 g
- Fig Jam or Honey: 1 small jar (100 g)
- Fresh Rosemary or Thyme: A few sprigs
- Edible Flowers: Optional garnish
Instructions
- Arrange Crackers and Bread:
- Arrange the golden wheat crackers and baguette slices in bundles or fanned shapes on a large wooden board or platter.
- Distribute Cheeses:
- Distribute the cheeses in distinct sections, pairing similar textures together.
- Add Fruits:
- Add groups of grapes, apple slices, pear slices, and figs, ensuring a colorful, balanced look.
- Place Savory Bowls:
- Fill small bowls with roasted almonds and marinated olives; place them on the board.
- Add Jam or Honey:
- Place a jar of fig jam or honey with a small spoon on the board.
- Garnish:
- Garnish with fresh herbs and edible flowers for a festive touch.
- Serve:
- Serve immediately, encouraging guests to mix and match flavors.
Pin It My family loves gathering around this platter, sharing stories and savoring each bite during holidays and special occasions.
Notes
Feel free to substitute cheeses based on preference or season. Add cured meats (e.g., prosciutto) if not vegetarian. Pair with a crisp white wine or sparkling cider. Gluten-free crackers can be used for a GF option.
Required Tools
Large wooden board or platter Small bowls or ramekins Cheese knives Serving spoons or spreaders
Allergen Information
Contains Wheat (crackers, bread), Milk (cheese), Tree Nuts (almonds) May contain Sulfites (olives) Double-check ingredient labels for hidden allergens.
Pin It Present this board fresh to maintain crispness and vibrant colors for your guests to enjoy.
Recipe FAQs
- → What types of cheeses work well on this board?
A combination of aged cheddar, creamy brie, and gouda offer varied textures and flavors that complement the wheat crackers and fruits perfectly.
- → Can I substitute the fruits included on the board?
Yes, seasonal fruits like figs, pears, apples, and grapes can be swapped or adjusted based on availability and personal taste.
- → How should I arrange the ingredients for best presentation?
Arrange crackers and bread in bundles or fanned shapes, distribute cheeses by type, and place fruits and nuts in colorful groups to create balance on the board.
- → Are there recommended pairings for beverages?
This board pairs well with crisp white wines or sparkling cider, enhancing the balance between savory and sweet elements.
- → Can I make this board gluten-free?
Yes, gluten-free crackers can be used as a substitute for wheat crackers to accommodate dietary needs.
- → What garnishes add the best finishing touch?
Fresh rosemary or thyme sprigs and edible flowers add aromatic freshness and a festive appearance to the board.