Pin It A quick and irresistible appetizer featuring crispy bacon, creamy cheese, and sweet-spicy pepper jelly, perfect for parties or gatherings.
This appetizer has become my go-to for any gathering because it's simple, quick, and everyone loves it.
Ingredients
- Cream cheese: 8 oz (225 g) softened
- Pepper jelly: 1/2 cup (120 ml), red or green
- Bacon: 8 slices
- Crackers or toasted baguette slices: gluten-free if needed
- Fresh chives or green onions: 1 tablespoon, finely sliced (optional)
Instructions
- Preheat oven:
- Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper.
- Bake bacon:
- Arrange the bacon slices on the baking sheet and bake for 12 15 minutes, or until very crispy. Drain on paper towels, then chop into small pieces.
- Prepare cream cheese:
- Place the softened cream cheese on a serving platter or spread it into a shallow serving dish.
- Spread pepper jelly:
- Evenly spread the pepper jelly over the cream cheese.
- Add bacon:
- Sprinkle the chopped bacon on top.
- Garnish:
- Garnish with fresh chives or green onions if desired.
- Serve:
- Serve immediately with crackers or toasted baguette slices.
Pin It This recipe always brings smiles at family gatherings and is a hit with kids and adults alike.
Required Tools
Baking sheet, parchment paper, sharp knife, serving platter or shallow dish
Allergen Information
Contains dairy (cream cheese) and pork (bacon) gluten-free options available for crackers or bread
Nutritional Information
Per serving: 190 calories, 14 g total fat, 10 g carbohydrates, 6 g protein
Pin It This appetizer is always a crowd-pleaser and comes together quickly for last-minute entertaining.
Recipe FAQs
- → What type of bacon works best?
Use thick-cut bacon for extra crunch or smoked bacon to enhance the smoky flavor. Bake until very crispy for the best texture.
- → Can I substitute cream cheese?
Yes, goat cheese can be used for a tangier, creamier base, offering a different flavor profile while maintaining smoothness.
- → Is pepper jelly spicy or sweet?
Pepper jelly combines sweet and mild heat, with red or green varieties adding either fruity sweetness or extra zest, complementing the bacon well.
- → What are good serving options?
Serve with gluten-free crackers, toasted baguette slices, or crisp vegetables for variety and added crunch.
- → Can it be prepared ahead?
Yes, assemble shortly before serving to keep the cream cheese fresh and bacon crispy; prepare bacon and cream cheese separately in advance.