Pin It Whipped hot chocolate is a creamy, decadent drink that can be made in just a few minutes with only three simple ingredients. It is similar to the trendy Dalgona drink but skips the instant coffee for a chocolatey twist.
The moment I first tried making whipped hot chocolate, I was amazed by how simple and delicious it turned out. The fluffy top adds a fun touch to classic chocolate milk and everyone in my home loves it for an afternoon treat.
Ingredients
- Powdered Hot Chocolate Mix: 2 TBSP
- Heavy Whipping Cream: 5 TBSP
- Chocolate Milk: ¾ cup
- Optional Garnishes: Marshmallows and/or shaved chocolate
Instructions
- Combine cream and mix:
- In a small mixing bowl, combine the heavy whipping cream and hot chocolate mix.
- Whip until fluffy:
- Whisk or beat with a mixer until the consistency is fluffy.
- Heat milk:
- Heat chocolate milk in the microwave for 1-2 minutes depending on your microwave wattage and how hot you prefer your beverage. (For younger children, you might want to make warm chocolate instead of hot chocolate!)
- Serve:
- Spoon the whipped chocolate on top of the chocolate milk.
Pin It My kids always enjoy helping spoon the fluffy chocolate on top of their mugs, and it quickly became a fun way for us to make memories together on chilly afternoons.
Nutrition Facts
Each serving is approximately 347 calories and provides plenty of comfort in every sip. For a lighter option, use low-fat milk and reduce toppings.
Serving Suggestions
Top with marshmallows or shaved chocolate for an extra treat. Pair with cookies or pastries for the perfect snack time combo.
Customization Ideas
You can use white or dark chocolate mix to switch up the flavor or add a pinch of cinnamon for a little warmth.
Pin It Whipped hot chocolate makes chilly days extra cozy and is sure to delight chocolate lovers with its creamy, fluffy finish.
Recipe FAQs
- → What makes this drink whipped?
The cream and chocolate mix are whipped until fluffy, creating a light topping for the hot chocolate milk base.
- → Can I use other types of milk?
Yes, substitute chocolate milk with dairy-free or low-fat varieties, but flavor and texture may differ slightly.
- → Is there a way to make it less sweet?
Use less powdered hot chocolate mix or opt for unsweetened chocolate milk to adjust sweetness to your taste.
- → How can I add flavor variations?
Try adding cinnamon, vanilla extract, or a pinch of chili for creative twists to the whipped topping or chocolate base.
- → Do I need a mixer to whip the topping?
While a mixer helps speed things up, vigorous whisking by hand also works for a fluffy consistency.
- → Can I prepare the whipped topping ahead?
Yes, you can whip the cream and chocolate mix in advance and store it chilled until ready to serve.