Healthy Comfort Plates

Tender chicken breasts with creamy spinach and ricotta filling, baked in a rich tomato sauce. An elegant Italian-inspired main course.

Seasoned chicken thighs and roasted cauliflower florets on a single sheet pan, served over fluffy rice with fresh herbs.

Crunchy roasted chickpeas with warming spices—a protein-packed treat for healthy snacking.

Velvety smooth vegetable soup with fresh garden produce and creamy broth. Ready in 50 minutes.

A hearty bowl featuring tender chicken, white beans, and corn in a rich, creamy broth with gentle spices.

Oven-roasted pork with tangy rhubarb, ginger, orange, and warming spices baked together for easy comfort food.

Aromatic roast duck with Chinese five-spice, honey glaze, and crispy golden skin for two.

Pan-seared venison steaks served over creamy caraway-spiced swede mash. Perfect for chilly evenings.