Frozen Pizza with Mushrooms (Printable)

Elevate frozen pizza by adding mushrooms, herbs, and extra cheese for a savory, easy main dish.

# Ingredient List:

→ Base

01 - 1 frozen pizza (any style, e.g., Margherita or cheese)

→ Toppings

02 - 1 cup canned mushrooms, drained and sliced
03 - 1 cup shredded mozzarella cheese or pizza cheese blend
04 - 1/4 teaspoon dried oregano
05 - 1/4 teaspoon dried basil
06 - 1/4 teaspoon dried thyme
07 - Freshly ground black pepper, to taste

→ Optional

08 - 1 tablespoon olive oil for drizzling
09 - Fresh parsley or basil, chopped, for garnish

# Directions:

01 - Set oven temperature to 425°F following the frozen pizza package instructions.
02 - Remove pizza from packaging and place it on a baking tray or pizza stone.
03 - Evenly spread the drained and sliced mushrooms over the pizza surface.
04 - Sprinkle shredded mozzarella or cheese blend uniformly over the pizza and mushroom layer.
05 - Distribute dried oregano, basil, thyme, and freshly ground black pepper to taste over the toppings.
06 - Drizzle olive oil evenly atop the pizza to enhance flavor, if desired.
07 - Place the pizza in the preheated oven and bake for 10 to 15 minutes until cheese is melted and golden.
08 - Remove pizza from oven, allow to cool for 2 minutes, then garnish with fresh parsley or basil if preferred.
09 - Slice and serve the pizza hot.

# Expert Advice:

01 -
  • Quick and simple way to elevate store-bought pizza
  • Customizable with toppings to suit your taste
02 -
  • This recipe contains gluten (in pizza) and milk (cheese)
  • Check ingredient labels for allergens, especially flavored pizzas or processed cheese
03 -
  • Drain mushrooms well to avoid soggy pizza
  • Bake directly on a pizza stone for extra crispy crust
Go Back