# Ingredient List:
→ Flavoured Cream Cheese
01 - 8 oz cream cheese, softened
02 - 2 tablespoons honey or maple syrup
03 - 1 teaspoon pure vanilla extract
04 - Zest of 1 small lemon (optional)
→ Toppings
05 - 1 cup mixed fresh berries (strawberries, blueberries, raspberries, blackberries)
06 - 2 tablespoons chopped toasted pistachios or almonds
07 - 1 tablespoon dried edible rose petals (optional)
08 - 2 tablespoons mini chocolate chips or shavings
09 - 2 tablespoons granola (optional)
10 - 1 tablespoon fresh mint leaves, torn
→ To Serve
11 - 1 French baguette or loaf of brioche, sliced and lightly toasted
12 - Extra honey or maple syrup, for drizzling
# Directions:
01 - In a medium mixing bowl, blend softened cream cheese, honey or maple syrup, vanilla extract, and lemon zest using a hand mixer or whisk until the mixture is smooth and fluffy.
02 - With a spatula, evenly spread the whipped cream cheese onto a clean, large serving board or platter. Create decorative swirls for texture.
03 - Arrange the assorted berries evenly over the cream cheese layer, creating a visually appealing presentation.
04 - Scatter chopped nuts, chocolate chips, granola, and rose petals over the berries.
05 - Drizzle lightly with additional honey or maple syrup for sweetness and gloss.
06 - Top with torn fresh mint leaves for aroma and color.
07 - Present immediately with toasted bread or brioche slices for dipping and spreading.