Spiced Apple Cheddar Twists (Printable)
Flaky pastry braided with spiced apples and cheddar for a tasty sweet-savory bite.
# Ingredient List:
→ Puff Pastry Base
01 - 1 sheet frozen puff pastry, thawed
→ Cheddar Filling
02 - 3 ounces sharp cheddar cheese, grated
→ Apple Spice Layer
03 - 1 medium apple, peeled and finely diced
04 - 2 tablespoons granulated sugar
05 - 1/2 teaspoon ground cinnamon
06 - 1/8 teaspoon ground nutmeg
→ Egg Wash
07 - 1 large egg, beaten
# Directions:
01 - Line a large baking tray with parchment paper to prevent sticking.
02 - Combine diced apple, granulated sugar, cinnamon, and nutmeg in a bowl and toss until evenly coated.
03 - On a lightly floured surface, roll puff pastry to an even 12 x 10 inch rectangle.
04 - Sprinkle grated cheddar evenly across the pastry surface.
05 - Spread spiced apple mixture on one half of the pastry, leaving a 1/2 inch border along the edges.
06 - Fold pastry over filling and press edges gently to seal.
07 - Slice pastry into 10 strips, gently twist each strip several times, and arrange on prepared tray.
08 - Brush the twists with beaten egg for a glossy finish.
09 - Transfer tray to a preheated 400°F oven and bake for 18 minutes or until golden brown and crisp.
10 - Allow twists to cool slightly before serving.
# Expert Advice:
01 -
- Easy to assemble with ready-made puff pastry from the fridge
- Sweet and savory all at once making it a crowd pleaser at brunch or a coffee break
- Customizable with your favorite apple or cheese variety
02 -
- Quick to assemble and bakes in under thirty minutes
- A perfect make ahead treat for brunch or snack boards
- Pairs well with coffee mulled cider or strong tea
03 -
- Grate the cheese yourself for better melt quality
- Squeeze excess juice from the apple if it is very wet to avoid soggy pastry
- Do not skip the egg wash this key step ensures a rich glossy color